Sushi & Sashimi a La Carte

• 1. Quail Egg

  Add on

  $1.50

• 2. Crabmeat

  (kani)

  Sushi	$4.00
  Sashimi	$4.00

• 3. Egg

  (Omelet)

  Sushi	$4.00
  Sashimi	$4.00

• 4. Inari

  (Tofu Skin)

  Sushi	$4.00
  Sashimi	$4.00

• 5. Baby Tako

  Sushi	$4.50
  Sashimi	$4.50

• 6. Red Snapper

  (Tai)

  Sushi	$4.50
  Sashimi	$4.50

• 7. Salmon

  (Sake)

  Sushi	$4.50
  Sashimi	$4.50

• 8. Salmon Roe

  (Ikura)

  Sushi	$4.50
  Sashimi	$4.50

• 9. Eel

  (Unagi)

  Sushi	$4.50
  Sashimi	$4.50

• 10. Scallop

  Sushi	$4.50
  Sashimi	$4.50

• 11. Shrimp

  (Ebi)

  Sushi	$4.50
  Sashimi	$4.50

• 12. Smoked Salmon

  Sushi	$4.50
  Sashimi	$4.50

• 13. Fluke

  (Hirame)

  Sushi	$4.50
  Sashimi	$4.50

• 14. Spanish Mackerel

  (Sawara)

  Sushi	$4.50
  Sashimi	$4.50

• 15. Squid

  (Ika)

  Sushi	$4.50
  Sashimi	$4.50

• 16. Hokkigi

  (Red Clam)

  Sushi	$4.50
  Sashimi	$4.50

• 17. Tuna

  (Maguro)

  Sushi	$4.50
  Sashimi	$4.50

• 18. Mackerel

  (Saba)

  Sushi	$4.50
  Sashimi	$4.50

• 19. Massago

  (Smelt Fish Roe)

  Sushi	$4.50
  Sashimi	$4.50

• 20. White Tuna

  Sushi	$4.50
  Sashimi	$4.50

• 21. Octopus

  (Tako)

  Sushi	$4.50
  Sashimi	$4.50

• 22. Yellow Tail

  (Hamachi)

  Sushi	$4.50
  Sashimi	$4.50